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Red Lentil and Veg Curry

Updated: Jan 2



Red lentil and veg Curry cooked in Morgs pots delicious

This is for sure one of my favourites


Red lentil and veggie curry is a vibrant and hearty dish that is not only delicious but also packed with nutrients, making it a perfect meal for anyone looking to enjoy a wholesome culinary experience. This delightful curry is served with a generous dollop of natural yoghurt, which adds a creamy texture and a refreshing tang that beautifully complements the spices in the dish. A drizzle of chili sauce provides an extra kick of heat, enhancing the overall attitude of the flavour profile for those who enjoy a bit of spice in their meals. The curry is prepared using Morgs pots, which are known for their ability to evenly distribute heat, ensuring that all the ingredients are cooked to perfection.

The base of this curry is made from fresh vegetables, which not only contribute to the dish's vibrant colours but also provide essential vitamins and minerals that are vital for a healthy diet. The inclusion of onion adds a sweet and savory depth, while the four garlic cloves infuse the dish with a robust flavor and numerous health benefits, including immune support. Grated fresh ginger lends a warm, zesty note that complements the other ingredients beautifully. Carrots add a natural sweetness and a bright orange hue, while potatoes and sweet potatoes contribute a creamy texture and a rich source of carbohydrates. The addition of celery introduces a subtle crunch and a fresh, aromatic quality that rounds out the vegetable medley.

To elevate the dish further, a blend of aromatic spices is incorporated, including cumin, coriander, turmeric, and curry powder. Cumin adds an earthy, warm flavor, while coriander provides a hint of citrusy brightness. Turmeric, known for its vibrant golden color and anti-inflammatory properties, not only enhances the visual appeal of the curry but also contributes to its health benefits. The curry powder ties everything together with its complex blend of spices, creating a harmonious balance of flavours that tantalizes the taste buds and warms the soul.

To complete this delightful meal, crispy papadums are served alongside the curry. These thin, crunchy lentil wafers are perfect for scooping up the rich curry or can be enjoyed on their own as a delightful snack. The combination of the creamy yoghurt, spicy chili sauce, and the assortment of vegetables and lentils makes this red lentil and veggie curry a satisfying and nourishing dish that is sure to please anyone at the dining table.


 
 
 

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