Corned Beef & Veggies Cooked to Perfection | Induction Cooking with Morg's Pots

In this post, we’re cooking up a classic: tender corned beef with perfectly cooked veggies — all on an induction cooktop using Morg’s Pots stainless steel cookware.

Watch how easy it is to make a hearty, flavour-packed meal with the right gear and simple ingredients. Whether you're new to induction cooking or just love good food, this one’s for you.

💡 Morg’s Pots are designed for everyday cooking — durable, efficient, and made for real kitchens as well

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📌 Ingredients used:

Carrots

Cabbage

Broccoli and cauliflower

Bay leaves & peppercorns

Served with a delicious white sauce

See Video Here

👇 Got a favourite way to cook corned beef? Share it in the comments!